{"id":109,"date":"2015-06-30T21:25:30","date_gmt":"2015-06-30T19:25:30","guid":{"rendered":"http:\/\/stanicek.com\/wordpress\/kucharka\/?p=4"},"modified":"2018-07-31T00:52:02","modified_gmt":"2018-07-30T22:52:02","slug":"zapecena-cuketa-lizebab","status":"publish","type":"post","link":"https:\/\/stanicek.com\/kucharka\/zapecena-cuketa-lizebab\/","title":{"rendered":"Zape\u010den\u00e1 cuketa \u2014 Lizebab"},"content":{"rendered":"<ul>\n<li>750 g cuket (nejl\u00e9pe mal\u00e9)<\/li>\n<li>4 vejce<\/li>\n<li>150 g s\u00fdra (eidam apod.)<\/li>\n<li>80 g m\u00e1sla<\/li>\n<li>s\u016fl<\/li>\n<\/ul>\n<ol>\n<li>Rozeh\u0159\u00e1t troubu na 200\u00a0\u00b0C.<\/li>\n<li><span class=\"s2\">Cukety nakr\u00e1jet na jemn\u00e9 pl\u00e1tky, po\u0159\u00e1dn\u011b prosolit a nechat po\u0159\u00e1dn\u011b vypotit. Pl\u00e1tky cukety pust\u00ed vodu, zgumovat\u00ed a zmen\u0161\u00ed objem. Dokud jsou k\u0159ehk\u00e9, nejsou dost vypocen\u00e9.\u00a0Po\u0159\u00e1dn\u011b vyma\u010dkat vodu, opl\u00e1chnout od soli, nechat okapat.<\/span><\/li>\n<li><span class=\"s2\">Sm\u00edchat s vejci, strouhan\u00fdm s\u00fdrem, p\u0159\u00edp. lze p\u0159idat 4 l\u017e\u00edce krupice, i n\u011bjak\u00e9 nasekan\u00e9 bylinky podle chuti.<\/span><\/li>\n<li><span class=\"s2\">V pek\u00e1\u010di rozpustit m\u00e1slo, nal\u00edt sm\u011bs v 2\u20133cm vysok\u00e9 vrstv\u011b a zap\u00e9ct do \u010dervena.<\/span><\/li>\n<\/ol>\n<p>Varianta:\u00a0<a href=\"http:\/\/pixy.cz\/pixynergia\/2008\/04\/11\/macncheese-a-lizebab\">Mac&#8217;n&#8217;cheese\u2013Lizebab<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>750 g cuket (nejl\u00e9pe mal\u00e9) 4 vejce 150 g s\u00fdra (eidam apod.) 80 g m\u00e1sla s\u016fl Rozeh\u0159\u00e1t troubu na 200\u00a0\u00b0C. Cukety nakr\u00e1jet na jemn\u00e9 pl\u00e1tky, po\u0159\u00e1dn\u011b prosolit a nechat po\u0159\u00e1dn\u011b vypotit. Pl\u00e1tky cukety pust\u00ed vodu, zgumovat\u00ed a zmen\u0161\u00ed objem. Dokud jsou k\u0159ehk\u00e9, nejsou dost vypocen\u00e9.\u00a0Po\u0159\u00e1dn\u011b vyma\u010dkat vodu, opl\u00e1chnout od soli, nechat okapat. Sm\u00edchat s vejci, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":36,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[8,12,27,35,36,41,43],"class_list":["post-109","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hlavni-chody","tag-bezmase","tag-cuketa","tag-peceni","tag-stredomorska","tag-syr","tag-vejce","tag-zelenina"],"_links":{"self":[{"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/posts\/109","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/comments?post=109"}],"version-history":[{"count":1,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/posts\/109\/revisions"}],"predecessor-version":[{"id":243,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/posts\/109\/revisions\/243"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/media\/36"}],"wp:attachment":[{"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/media?parent=109"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/categories?post=109"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stanicek.com\/kucharka\/wp-json\/wp\/v2\/tags?post=109"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}